Prosecco Kombucha Cocktail

This easy and refreshing big-batch drink is perfect for celebrations year-round! 

Lauren Wicks


Prosecco Kombucha Cocktail


Ingredient Checklist

  • 1 (750 milliliter) bottle extra-dry prosecco, chilled 
  • 2 (15 ounce) bottles berry and citrus kombucha, such as raspberry-lemon or strawberry-lemonade, chilled 
  • 3 fluid ounces gin, chilled 
  • Lemon slices for garnish


  • Stir prosecco, kombucha and gin together in a large pitcher. Serve in glasses or Champagne flutes, garnished with lemon slices, if desired.

Nutrition Facts 

Serving Size: 1 cupPer Serving: 112 calories; protein 0.3g; carbohydrates 5.1g; sugars 3.8g; potassium 0.2mg; sodium 0.1mg; thiamin 0.1mg; added sugar 4g. Exchanges: 

1 alcohol equivalent



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