This easy and refreshing big-batch drink is perfect for celebrations year-round!
- 1 (750 milliliter) bottle extra-dry prosecco, chilled
- 2 (15 ounce) bottles berry and citrus kombucha, such as raspberry-lemon or strawberry-lemonade, chilled
- 3 fluid ounces gin, chilled
- Lemon slices for garnish
- Stir prosecco, kombucha and gin together in a large pitcher. Serve in glasses or Champagne flutes, garnished with lemon slices, if desired.
Serving Size: 1 cupPer Serving: 112 calories; protein 0.3g; carbohydrates 5.1g; sugars 3.8g; potassium 0.2mg; sodium 0.1mg; thiamin 0.1mg; added sugar 4g. Exchanges:
1 alcohol equivalent