Willow and Sage by Stampington
YOU WILL NEED
Yields 1 cup
1/2 cup coconut oil
1 cup granulated sugar
12-15 drops peppermint essential oil
Candy cane, finely crushed
Melt the coconut oil in a glass bowl in the microwave for about 30 seconds, and let cool for five minutes. Stir in the sugar and essential oils until combined. Package the peppermint sugar scrub in airtight glass jars, and sprinkle finely crushed candy cane on top; mix the candy cane into the scrub if desired.
To use, gently massage a small amount into clean, dry skin. Rinse thoroughly with lukewarm water, and pat dry. Store the sugar scrub in a cool dry place for up to six months.
Buy jars with hinged lids for a spa look and attach a ribbon and small spoon.