Pumpkin Spice Latte
Celebrate Life · Cooking · Fun · Men & Womens Health

Pumpkin Spice Latte

Looking for the Light

YUMMY!!!!!!

Ingredients

2 tablespoons pumpkin puree

1 tablespoon maple syrup

1 teaspoon vanilla extract

1/2 teaspoon pumpkin pie spice, plus more for sprinkling

1 1/2 cups whole milk

2 to 4 shots espresso or strong coffee (1 shot for normal strength, 2 for strong)

* Whipped cream, for serving

Directions

  1. Add the pumpkin puree, maple syrup, vanilla and pumpkin pie spice to a medium saucepan and whisk to combine. Put the saucepan over medium heat and slowly whisk in the milk to combine. Bring the pumpkin milk mixture just to a boil.
  2. Pour the mixture into a blender and whiz on low to medium for 30 seconds or until frothy.
  3. Pour 1 shot into each mug (2 shots if you want it stronger) and top with half of the pumpkin milk mixture.
  4. Top with whipped cream and a sprinkle of pumpkin pie spice.

Cook’s Note

To make the recipe vegan or dairy free you can use almond or other plant-based milk and top with coconut whipped cream.

Enjoy

Melinda

Reference:

https://www.foodnetwork.com/fnk/recipes/pumpkin-spice-latte-7936633

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