Gluten-Free Coffee Kick Smoothie

The recipe is from Kristin Cavallari’s book True Comfort.

This smoothie sounds so good I’ll have to try it. I like how easy it is to make and you can double the recipe to make two lattes.

1 tbs. ground coffee or instant coffee granules

1 tbs. raw cacao powder

1 tbs. coconut cream

1 cup frozen cauliflower florets

1 1/2 cups almond milk

1 frozen banana

Serves 1

Place the coffee, cacao powder, coconut cream, cauliflower, almond milk, and a banana in a high-powered blender and blend until well combined, about 1 minute.

Pour and enjoy!

Melinda

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